Mapley Pecan Pie

Vegetarian
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Ingredients

  • 1 1/2 c. Log Cabin syrup ⓘ
  • 3 eggs, lightly beaten ⓘ
  • 1/4 c. sugar ⓘ
  • 1/4 tsp. salt ⓘ
  • 1 1/2 c. coarsely chopped pecans
  • 1 (9-inch) unbaked pie shell ⓘ

Instructions

  1. Add syrup to eggs; stir in sugar, salt and pecans.
  2. Pour into pie shell.
  3. Bake at 350° for 1 hour.

Nutrition & Diet Analysis (per serving)

355 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 6.8g 14% DV
Total Fat 22.8g 29% DV
Carbs 35g 13% DV
Fiber 4.5g 16% DV
Sugar 1.2g 2% DV

Electrolytes

Sodium 9861.3mg 100% DV
Potassium 353.5mg 8% DV
Cholesterol 71.5mg 24% DV

Vitamins & Minerals

Vitamin A 21.5mcg 2% DV
Vitamin C 9.6mg 11% DV
Vitamin D 0mcg
Calcium 108.8mg 8% DV
Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar shell egg pecans salt

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