Margo'S Vegetable Dip

Prep: 10 min Cuisine: American

A creamy vegetable dip with tangy tarragon vinegar, horseradish, and curry powder, perfect for parties and gatherings, pairing well with fresh raw vegetables.

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Ingredients

  • 1 c. mayonnaise
  • 1 tsp. garlic salt
  • 1 tsp. onion powder
  • 1 tsp. tarragon vinegar
  • 1 tsp. horseradish
  • 1 tsp. curry powder

Instructions

  1. Mix mayonnaise, garlic salt, onion powder, tarragon vinegar, horseradish, and curry powder well.
  2. Chill the mixture in the refrigerator.
  3. Serve with raw vegetables.

Nutrition & Diet Analysis (per serving)

351 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 6.5g 13% DV
Total Fat 23.4g 30% DV
Carbs 36.6g 13% DV
Fiber 17.9g 64% DV
Sugar 4.4g 9% DV

Electrolytes

Sodium 257.8mg 11% DV
Potassium 603.8mg 13% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 12.3mg 14% DV
Calcium 243mg 19% DV
Iron 5.9mg 33% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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