Marshmallow Caramel Treats
Sweet and gooey marshmallow treats coated in caramel and rolled in crispy rice cereal, perfect for snacking or special gatherings, appealing to all ages with rich flavors.
Ingredients
Instructions
- In a double boiler, melt the caramel squares.
- Insert a wooden toothpick into each marshmallow, then dip the marshmallow into the melted caramel to coat the outside.
- Roll the caramel-coated marshmallow in a plate of Rice Krispies cereal.
- Place the coated marshmallow on a buttered cookie sheet to cool.
Tips & Substitutions
For a smoother caramel coating, ensure the caramel squares are fully melted without any lumps. If you find the mixture too thick, a teaspoon of water or cream can help achieve the right consistency. You can substitute Rice Krispies with other crispy cereals for a different texture. For a fun twist, try adding sprinkles or chopped nuts to the coating for added flavor and crunch.
Serving Suggestions
These marshmallow caramel treats make a delightful dessert or snack for parties and gatherings. They pair beautifully with Simple Golden Punch for a festive touch. For a fun presentation, serve them on skewers or arrange them on a platter with other treats like Tom Thumb Pups or Leslie's Quick Rolls to create a sweet treat table.
Storage & Reheating
Store any leftover marshmallow caramel treats in an airtight container at room temperature for up to a week. Avoid refrigerating them, as this can make the caramel hard and chewy. If you want to enjoy them warm, you can briefly microwave them for a few seconds to soften the caramel before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Marshmallow Caramel Treats contains roughly 302 calories, with 5g protein, 62g carbohydrates, and 3g fat. It is an excellent source of iron (83% of the Daily Value), calcium (28% of the Daily Value), and vitamin A (28% of the Daily Value), and a good source of dietary fiber and protein. It also contributes 4g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use mini marshmallows instead of large ones?
Yes, mini marshmallows can be used, but keep in mind that they will require more dipping and rolling to achieve the same coverage as large marshmallows. This can also create a fun, bite-sized version of the treats that are perfect for snacking.
How can I make these treats more festive for a holiday?
To make these treats more festive, consider adding food coloring to the caramel before dipping or drizzling melted chocolate over the finished treats. Sprinkling edible glitter or seasonal sprinkles on top can also add a fun touch for holidays or celebrations.
Can I make these treats vegan?
Yes! You can create vegan marshmallow caramel treats by using vegan marshmallows and dairy-free caramel. There are several brands available that offer vegan alternatives, ensuring everyone can enjoy this sweet treat without compromising on flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).