Marshmallow Slices

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Ingredients

  • 1 lb. marshmallows, cut fine
  • 1/2 to 3/4 c. cream
  • a little butter, melted
  • 1 lb. fine graham crumbs

Instructions

  1. Mix marshmallows and cream.
  2. Add a little butter (melted), then add graham crumbs.
  3. Press together in roll.
  4. When ready to serve, slice.
  5. Put whipped cream on top.

Nutrition & Diet Analysis (per serving)

358 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 28.7g 37% DV
Carbs 22.3g 8% DV
Fiber 1.1g 4% DV
Sugar 10.1g 20% DV

Electrolytes

Sodium 148.5mg 6% DV
Potassium 84.8mg 2% DV
Cholesterol 83.8mg 28% DV

Vitamins & Minerals

Vitamin A 149.3mcg 17% DV
Vitamin C 5.2mg 6% DV
Vitamin D 0.9mcg 5% DV
Calcium 110mg 8% DV
Iron 3.8mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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