Matt'S Pimento Cheese
Creamy and cheesy pimento spread with a spicy kick, perfect for sandwiches or snacks, appealing to cheese lovers and those craving bold flavors.
Ingredients
Instructions
- Mix together Velveeta cheese, pimentos, and mayonnaise until smooth.
- Keep refrigerated.
- Serve as a spread or sandwich filling.
Tips & Substitutions
For a creamier texture, consider adding a bit more mayonnaise or using a full-fat variety. If you prefer a bit of heat, try mixing in some diced jalapeños or a dash of hot sauce. You can also substitute the hot Mexican Velveeta with other cheese spreads or even cream cheese for a different flavor profile. If you want a touch of sweetness, a hint of honey can elevate the taste.
Serving Suggestions
Serve Matt's Pimento Cheese as a spread on crackers or fresh veggies for a delightful appetizer. It also makes a fantastic sandwich filling, pairing well with crusty bread or soft rolls. Consider enjoying it alongside a refreshing salad, such as Pineapple-Strawberry Jello Salad, for a well-rounded meal.
Storage & Reheating
Store any leftover pimento cheese in an airtight container in the refrigerator for up to one week. It can thicken over time, so stir in a little extra mayonnaise before serving if needed. This spread does not freeze well, as the texture can change once thawed, so it's best enjoyed fresh.
Nutrition & Diet Analysis (per serving)
Each serving of Matt'S Pimento Cheese contains roughly 42 calories, with 3g protein, 2g carbohydrates, and 3g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cheese for this recipe?
Yes, you can use other cheese spreads or even cream cheese as a substitute for the Velveeta. Just keep in mind that the flavor and texture may vary slightly. You might also explore American recipes that incorporate different cheeses for unique spins on this classic dish.
How long does this pimento cheese last in the refrigerator?
When stored properly in an airtight container, Matt's Pimento Cheese can last up to one week in the refrigerator. If you notice any change in smell or appearance, it's best to discard it to ensure food safety.
What can I serve with pimento cheese?
Pimento cheese is versatile and pairs beautifully with a variety of sides. Try it with crunchy vegetables like celery or bell peppers. It also goes great on sandwiches or as a dip for chips. For a complete meal, consider serving it alongside classic sides like coleslaw or potato salad.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).