Mayonaise Cake

Be the first to rate this recipe

Ingredients

  • 2 cups flour
  • 4 tbsp hersheys cocoa powder
  • 1 cup sugar
  • 1/4 tsp salt
  • 2 tsp baking soda
  • 1 cup Kraft real mayonaise
  • 1 cup water

Instructions

  1. Put all dry ingredients in a bowl and mix together with a wire wisk.
  2. Add maynonaise and water mix until combined.
  3. Use name brand items that are called out. If you dont it just doesnt taste the same
  4. Frost with desire frosting. I usually use vanilla or cream cheese.

Nutrition & Diet Analysis (per serving)

172 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 8g 16% DV
Total Fat 3.7g 5% DV
Carbs 39.5g 14% DV
Fiber 11g 39% DV
Sugar 0.5g 1% DV

Electrolytes

Sodium 16538mg 100% DV
Potassium 471.5mg 10% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 50.3mg 4% DV
Iron 4.9mg 27% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegan recipes → Vegetarian recipes → All recipes →