Melted Moments

VeganVegetarian
Be the first to rate this recipe

Ingredients

  • 1 c. flour
  • 1/2 c. powdered sugar ⓘ
  • 1/2 c. cornstarch ⓘ
  • 1 c. soft oleo (2 sticks) ⓘ
  • 1/2 to 1 c. chopped pecans ⓘ

Instructions

  1. Sift flour, sugar and cornstarch.
  2. Blend in butter until well blended.
  3. Shape into small balls.
  4. Bake on ungreased cookie sheet at 350°.
  5. Very gently while cookies are hot, roll in powdered sugar.

Nutrition & Diet Analysis (per serving)

456 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 18.3g 23% DV
Carbs 70.3g 26% DV
Fiber 3.3g 12% DV
Sugar 25.5g 51% DV

Electrolytes

Sodium 3.3mg
Potassium 130.5mg 3% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 0.3mg
Calcium 22mg 2% DV
Iron 1.9mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

powdered sugar pecans flour cornstarch

You May Also Like

🥗

Cornmeal-Dusted Broiled Veggies

VeganVegetarian
553 kcal 6.9g protein
🥗

Olive Oil Oven Fries

VeganVegetarian
332 kcal 2.8g protein
🥗

Cucumber and Roasted Pepper Salad w/ Sweet Mustard Dressing

VeganVegetarian
308 kcal 0.5g protein
🥗

4 Points Plus - Flank Steak With Chimichurri Sauce

VeganVegetarian
567 kcal 23.9g protein
🥗

Spinach Potage with Chickpeas

VeganVegetarian
584 kcal 9.7g protein
🥗

Falafel Patties Made With Flour

VeganVegetarian
596 kcal 15.4g protein
Vegan recipes → Vegetarian recipes → All recipes →