Mexican Turtle Shells

Name: Mexican Turtle Shells
Yield: 4 servings
Ingredients: 1 pkg. flour tortilla shells (8-inch); 1 pkg. semi-sweet chocolate chips; 1 pkg. caramels; chopped nuts

Vegan Vegetarian

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Ingredients

1 pkg. flour tortilla shells (8-inch) ⓘ
1 pkg. semi-sweet chocolate chips
1 pkg. caramels
chopped nuts ⓘ

Instructions

Place shells on lightly greased baking sheet. Do not overlap! Melt chips in microwave on High for 1 minute.
Pour over shells. Repeat with caramels.
Sprinkle nuts over top. Bake in oven at 325° for 10 minutes or until shells are lightly browned. Remove. Cool and cut as you would a pizza.

Nutrition & Diet Analysis (per serving)

241 kcal 12% DV

Protein Fat Carbs

Macronutrients

Protein 2.9g 6% DV

Total Fat 12.3g 16% DV

Carbs 30.8g 11% DV

Fiber 0.2g 1% DV

Sugar 14.7g 29% DV

Electrolytes

Sodium 68.3mg 3% DV

Potassium 178mg 4% DV

Cholesterol 5mg 2% DV

Vitamins & Minerals

Vitamin A 0.8mcg

Vitamin C 0.2mg

Calcium 46mg 4% DV

Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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