Microwave Cranberry Orange Relish
A vibrant and tangy microwave cranberry orange relish that combines the bright flavors of fresh cranberries with zesty orange. This quick and easy dish is perfect for holiday gatherings or as a delightful topping for desserts and breakfast items. It suits anyone looking to add a burst of freshness to their meals.
Ingredients
Instructions
- Put orange rind and pulp and cranberries through food chopper.
- Place in bowl and mix in sugar.
- Let stand for several hours.
- Refrigerate.
Tips & Substitutions
For a more vibrant flavor, consider adding a splash of fresh lemon juice or a teaspoon of cinnamon to the mixture. If you're short on time, a food processor can quickly chop the orange and cranberries. For a lower-sugar option, substitute with agave or a sugar substitute tailored for cooking. This dish is versatile; you can also add diced apples or walnuts for extra texture.
Serving Suggestions
This cranberry orange relish pairs beautifully with Thanksgiving turkey or as a topping for Overnight Buns. It can also enhance the flavor of cream cheese on crackers for a festive appetizer. For a refreshing drink, serve alongside Evergreen Punch to complement your holiday meal, adding a zesty touch to your table.
Storage & Reheating
Store any leftover cranberry orange relish in an airtight container in the refrigerator for up to two weeks. This relish can be served cold or at room temperature. If you prefer it warm, gently reheat in the microwave for 10-15 seconds, stirring to ensure even heating. Always check the taste before serving again after storage.
Nutrition & Diet Analysis (per serving)
Each serving of Microwave Cranberry Orange Relish contains roughly 177 calories, with 3g protein, 45g carbohydrates, and 1g fat. It is an excellent source of vitamin C (68% of the Daily Value) and dietary fiber (21% of the Daily Value). It also contributes 6g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use frozen cranberries instead of fresh?
Yes, you can use frozen cranberries, but be sure to thaw them completely before chopping. The texture may be slightly different, but the flavor will still be delicious. Just adjust the sugar amount if your frozen cranberries are sweetened.
How long can I store this relish?
Cranberry orange relish can be stored in the refrigerator for up to two weeks. Make sure it is in an airtight container to maintain freshness. If you want to store it longer, consider freezing it, but note that the texture may change slightly upon thawing.
What can I serve with this relish?
This relish is incredibly versatile and can be served with roasted meats like turkey or chicken. It also complements cheese platters well. Additionally, try it as a topping for yogurt or pancakes for a tangy twist. Pairing it with Bill'S Chili can create a delightful contrast of flavors.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).