Middle Eastern Candy(Fudge)

VegetarianDairy
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Ingredients

  • 3 c. powdered dry milk ⓘ
  • 2 Tbsp. melted clarified butter ⓘ
  • 1 1/2 tsp. rose water ⓘ
  • 1 1/2 c. water
  • 1 c. sugar
  • 1/4 to 1/2 c. chopped pistachio or walnuts ⓘ

Instructions

  1. Dissolve the sugar in water and cook in a saucepan until it forms a thick syrup.
  2. Remove from heat.
  3. Add butter.
  4. Gradually add the powdered milk, stirring constantly.
  5. Return to heat (very low burner) and stir for about 2 minutes.
  6. Add rose water.
  7. Stir (batter is thick).

Nutrition & Diet Analysis (per serving)

392 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV
Total Fat 36.5g 47% DV
Carbs 13g 5% DV
Fiber 3.7g 13% DV
Sugar 1.9g 4% DV

Electrolytes

Sodium 4.3mg
Potassium 313.5mg 7% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 3.3mcg
Vitamin C 9.8mg 11% DV
Calcium 35.3mg 3% DV
Iron 1.2mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar pistachio water butter

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