Tomato Olive Plate
Ingredients
Instructions
- Cut the tomato however you prefer.
- I like to cut it into medium bite-size pieces.
- Put the tomato pieces on a plate and sprinkle with salt.
- Add the olives on top and then dribble with olive oil.
- Delicious, simple, healthy snack or side dish.
- It also tastes great over greens as a salad.
Nutrition & Diet Analysis (per serving)
227
kcal
11% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).