Milk Pops

VegetarianDairy
Prep: 5 min Cook: 240 min Serves: 4 Cuisine: American

Creamy and chocolaty, Milk Pops are simple frozen treats perfect for hot days or quick desserts, appealing to kids and adults alike with their smooth milk flavor and chocolate touch.

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Ingredients

  • 1 cup milk ⓘ
  • 1 teaspoon chocolate syrup ⓘ

Instructions

  1. Mix chocolate syrup into milk.
  2. Pour the mixture into pop molds.
  3. Freeze until solid.

Nutrition & Diet Analysis (per serving)

142 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 2g 4% DV
Total Fat 3g 4% DV
Carbs 26.7g 10% DV
Fiber 0.1g
Sugar 18.6g 37% DV

Electrolytes

Sodium 104.8mg 5% DV
Potassium 110.3mg 2% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 105.3mg 8% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

chocolate syrup milk

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