Milk Pudding

VegetarianDairy
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Ingredients

  • 1 can milk ⓘ
  • 3/4 c. flour ⓘ
  • 1 stick margarine ⓘ
  • 1 tsp. vanilla ⓘ
  • 1 c. warm water ⓘ
  • 3 eggs ⓘ
  • 1 1/4 c. sugar ⓘ

Instructions

  1. Mix all ingredients.
  2. Bake at 350° for 30 minutes.

Nutrition & Diet Analysis (per serving)

572 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 6.5g 13% DV
Total Fat 24.9g 32% DV
Carbs 67g 24% DV
Fiber 1.9g 7% DV
Sugar 14.7g 29% DV

Electrolytes

Sodium 319mg 14% DV
Potassium 328.5mg 7% DV
Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 13mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 175.3mg 13% DV
Iron 3.4mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar vanilla egg water flour margarine milk

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