Mini Binies

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Ingredients

  • 1 loaf Pepperidge Farm white bread with crust cut off
  • 8 oz. cream cheese, softened
  • 1/3 c. sugar
  • 2 Tbsp. lemon juice
  • 1 c. sugar
  • 3 Tbsp. cinnamon

Instructions

  1. Mix cream cheese, 1/3 cup sugar and lemon juice together.
  2. Mix 1 cup sugar and cinnamon together and place in bowl.
  3. Roll out bread slices until thin.
  4. Spread cream cheese mixture onto thinned bread and roll like jelly roll.
  5. Dip bread and mixture into butter, then roll in sugar and cinnamon mixture.
  6. Freeze on cookie sheet.
  7. Once frozen, place in plastic bag overnight.
  8. Bake at 350° for 10 minutes. Serve warm.

Nutrition & Diet Analysis (per serving)

510 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV
Total Fat 39.2g 50% DV
Carbs 34.2g 12% DV
Fiber 2g 7% DV
Sugar 8g 16% DV

Electrolytes

Sodium 328.8mg 14% DV
Potassium 173.3mg 4% DV
Cholesterol 98.8mg 33% DV

Vitamins & Minerals

Vitamin A 75.5mcg 8% DV
Vitamin C 9.2mg 10% DV
Vitamin D 0.1mcg 1% DV
Calcium 93mg 7% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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