Minted Honeydew Limeade
Ingredients
Instructions
- Remove rind from melon, discarding it, and cut enough fruit into 1-inch pieces to measure 6 cups.
- In a blender puree melon in batches with sugar, lime juice, and mint until completely smooth and pour into a thermos or other container with water and ice.
- Shake or stir limeade before serving.
Nutrition & Diet Analysis (per serving)
52
kcal
3% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).