Mocha Cakes

Name: Mocha Cakes
Yield: 4 servings
Ingredients: 1 pkg. yellow cake mix; 1 jar raspberry jam (seedless); 1 pkg. shredded coconut; 1 jar red cherries; 1 pkg. confectioners sugar

Vegan Vegetarian

Be the first to rate this recipe

Ingredients

1 pkg. yellow cake mix ⓘ
1 jar raspberry jam (seedless) ⓘ
1 pkg. shredded coconut ⓘ
1 jar red cherries ⓘ
1 pkg. confectioners sugar ⓘ

Instructions

Prepare cake mix following directions for cupcakes. Fill cupcake tins halfway. Cook according to package directions and let cool 1 hour.
Remove cupcakes from tins and spread only the sides of the cakes with raspberry jam. Sprinkle shredded coconut over jam.

Nutrition & Diet Analysis (per serving)

351 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 3g 6% DV

Total Fat 10.1g 13% DV

Carbs 65.3g 24% DV

Fiber 3.1g 11% DV

Sugar 37.5g 75% DV

Electrolytes

Sodium 160.8mg 7% DV

Potassium 424.8mg 9% DV

Vitamins & Minerals

Vitamin A 10.5mcg 1% DV

Vitamin C 10.9mg 12% DV

Calcium 69.5mg 5% DV

Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Broccoli Broth With Pancetta, Prosciutto And Pasta ... Recipe

Beetroot Carrot And Orange Soup Recipe

Fabulous Portabella Mushrooms

Angelica Liqueur Recipe

Apple and Raw Beet Slaw

Limey Martini