Mock Maple Syrup

Cook: 1 min Cuisine: American

A quick and versatile syrup that mimics maple flavor using brown sugar and vanilla, perfect for drizzling over pancakes, waffles, or desserts for a rich sweetness.

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Ingredients

  • 1 c. brown sugar
  • 1/3 c. water
  • pinch of salt
  • 1/4 tsp. vanilla

Instructions

  1. Dissolve brown sugar in water in a saucepan.
  2. Add a pinch of salt and bring to a boil, cooking for 1 minute.
  3. Remove from heat and stir in vanilla.
  4. Serve warm.

Nutrition & Diet Analysis (per serving)

167 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 0g
Total Fat 0g
Carbs 27.7g 10% DV
Fiber 0g
Sugar 27.4g 55% DV

Electrolytes

Sodium 9699.3mg 100% DV
Potassium 72.3mg 2% DV

Vitamins & Minerals

Calcium 32mg 2% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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