Mock Nutrigrain Bars

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Ingredients

  • 1 (18 ounce) package yellow cake mix
  • 2 1/2 cups oatmeal
  • 3/4 cup margarine or 3/4 cup butter, melted
  • 12 ounces jam or 12 ounces fruit preserves
  • 1 -2 tablespoon water

Instructions

  1. Combine cake mix, oatmeal, and melted margarine; cover the bottom of a 9x13" baking pan with half of this mixture and press firmly into place.
  2. Combine jam and water; spoon evenly over mixture in pan.
  3. Crumble remaining mixture evenly over jam layer and press lightly into place.
  4. Bake at 375° for 20 minutes, or until lightly browned on top; cool completely before cutting into bars.

Nutrition & Diet Analysis (per serving)

440 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV
Total Fat 23.3g 30% DV
Carbs 55.8g 20% DV
Fiber 3.1g 11% DV
Sugar 12.5g 25% DV

Electrolytes

Sodium 378mg 16% DV
Potassium 131.5mg 3% DV

Vitamins & Minerals

Vitamin A 194mcg 22% DV
Vitamin C 2.2mg 2% DV
Calcium 134.8mg 10% DV
Iron 6.7mg 37% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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