Mom'S Pineapple Punch

Prep: 10 min Cuisine: American

A vibrant, fruity punch combining pineapple, citrus, and ginger ale, perfect for gatherings and warm weather, offering a refreshing, sweet-tangy flavor with a fizzy finish.

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Ingredients

  • 1 can frozen lemonade, thawed
  • 1 can frozen limeade, thawed
  • 1 can pineapple chunks, undrained
  • 2 cups water
  • 2 liters ginger ale, chilled

Instructions

  1. Combine the thawed lemonade, limeade, and undrained pineapple chunks in a blender.
  2. Blend until smooth.
  3. Pour the mixture into a gallon pitcher and add water.
  4. Just before serving, pour in cherry juice and chilled ginger ale.
  5. Garnish with cherry, lemon, and lime slices.

Nutrition & Diet Analysis (per serving)

60 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV
Total Fat 0.3g
Carbs 15.1g 6% DV
Fiber 0.2g 1% DV
Sugar 3.1g 6% DV

Electrolytes

Sodium 3.3mg
Potassium 246.5mg 5% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 2.5mg 3% DV
Calcium 25.5mg 2% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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