Nana'S Apple Pie

Name: Nana'S Apple Pie
Yield: 4 servings
Ingredients: 8 to 10 chopped, peeled apples; 1 c. sugar; 1 to 2 Tbsp. flour; 2 tsp. cinnamon; 2 tsp. nutmeg; dash of salt; 2 pie crusts; 1 Tbsp. lemon juice

Vegetarian Dairy

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Ingredients

8 to 10 chopped, peeled apples ⓘ
1 c. sugar ⓘ
1 to 2 Tbsp. flour ⓘ
2 tsp. cinnamon ⓘ
2 tsp. nutmeg ⓘ
dash of salt ⓘ
2 pie crusts ⓘ
1 Tbsp. lemon juice ⓘ

Instructions

In a large bowl, combine lemon juice and apples.
In medium bowl, combine sugar, cinnamon, nutmeg and salt.
Pour dry ingredients over apples and toss until coated.
Pour mixture into 1 pie crust.
Top with the other pie crust.
Cut slits into top of pie crust.
Dip finger into milk and dab onto the top crust.
Seal crust along edges.

Nutrition & Diet Analysis (per serving)

482 kcal 24% DV

Protein Fat Carbs

Macronutrients

Protein 7.5g 15% DV

Total Fat 18.9g 24% DV

Carbs 72.2g 26% DV

Fiber 8g 28% DV

Sugar 21.6g 43% DV

Electrolytes

Sodium 9860mg 100% DV

Potassium 320mg 7% DV

Cholesterol 2.8mg 1% DV

Vitamins & Minerals

Vitamin A 49mcg 5% DV

Vitamin C 13.8mg 15% DV

Vitamin D 0.4mcg 2% DV

Calcium 213.5mg 16% DV

Iron 4mg 22% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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