No-Cook Eclair

Name: No-Cook Eclair
Yield: 4 servings
Ingredients: 1 c. powdered sugar; 3 c. milk; 2 pkg. French vanilla pudding; 8 oz. whipped topping; 1 box graham crackers

Dairy

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Ingredients

1 c. powdered sugar
3 c. milk ⓘ
2 pkg. French vanilla pudding ⓘ
8 oz. whipped topping ⓘ
1 box graham crackers ⓘ

Instructions

Mix sugar, milk and pudding.
Gradually add whipped topping.

Nutrition & Diet Analysis (per serving)

399 kcal 20% DV

Protein Fat Carbs

Macronutrients

Protein 4g 8% DV

Total Fat 7.4g 10% DV

Carbs 79.8g 29% DV

Fiber 5.3g 19% DV

Sugar 50g 100% DV

Electrolytes

Sodium 358.3mg 16% DV

Potassium 155mg 3% DV

Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 47.3mcg 5% DV

Vitamin C 3.9mg 4% DV

Vitamin D 0.5mcg 2% DV

Calcium 247.3mg 19% DV

Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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