Norma'S Eggnog

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Ingredients

  • 24 Eggs, separated
  • 2 c. Sugar
  • 1 qt. Bourbon
  • 1 pt. Brandy
  • 1 qt. Heavy cream
  • 2 qts. Milk
  • 1 pt. Vanilla ice cream

Instructions

  1. Beat egg yolks and sugar until thick.
  2. Then, add the Bourbon and brandy and stir together.
  3. Add the cream and milk and continue to whip.
  4. Break up the vanilla ice cream and add to the mixture.
  5. Next, take the egg whites and whip until stiff.
  6. Add the egg whites to the mixture and refrigerate for 30 minutes.
  7. Sprinkle with nutmeg to serve.

Nutrition & Diet Analysis (per serving)

364 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 6g 12% DV
Total Fat 14.2g 18% DV
Carbs 56.1g 20% DV
Fiber 3g 11% DV
Sugar 13.9g 28% DV

Electrolytes

Sodium 200mg 9% DV
Potassium 294.3mg 6% DV
Cholesterol 99.5mg 33% DV

Vitamins & Minerals

Vitamin A 197.8mcg 22% DV
Vitamin C 13.2mg 15% DV
Vitamin D 0.8mcg 4% DV
Calcium 203.5mg 16% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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