Odell And Cindy'S Ice Cream

Prep: 5 min Serves: 10 Cuisine: American

Odell and Cindy's Ice Cream is a delightful and refreshing treat that combines the fizz of carbonated cola with the creaminess of Eagle Brand milk. It's perfect for hot summer days or casual gatherings, bringing a nostalgic twist to your dessert table. A crowd-pleaser for all ages!

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Ingredients

  • 6 cans drink (carbonated colas)
  • 2 cans Eagle Brand milk

Instructions

  1. Combine all ingredients.
  2. Fill freezer with milk if the ingredients do not come up to the line in your freezer.
  3. Real good!

Tips & Substitutions

For a creamier texture, chill the carbonated colas before mixing. You can substitute any type of carbonated drink, such as root beer or lemon-lime soda, for a different flavor profile. If you want a richer taste, consider adding a splash of vanilla extract. This dessert is a fun twist on traditional ice cream, making it a great addition to summer gatherings.

Serving Suggestions

Serve Odell And Cindy's Ice Cream in chilled bowls for an extra refreshing experience. It pairs beautifully with fresh fruit, brownies, or cookies for a delightful dessert spread. Consider offering toppings like chocolate syrup or sprinkles to enhance the fun. This dish is perfect for summer barbecues or as a sweet treat after hearty meals.

Storage & Reheating

Store any leftover ice cream in an airtight container in the freezer to prevent ice crystals from forming. To reheat, let it sit at room temperature for a few minutes before scooping, or place it in the microwave for 10-15 seconds for easier serving. This will help restore its creamy consistency without melting it too much.

Nutrition & Diet Analysis (per serving)

Each serving of Odell And Cindy'S Ice Cream contains roughly 332 calories, with 5g protein, 58g carbohydrates, and 9g fat. It is an excellent source of iron (27% of the Daily Value) and calcium (25% of the Daily Value), and a good source of vitamin A and vitamin C.

332 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 5.2g 10% DV
Total Fat 8.8g 11% DV
Carbs 57.9g 21% DV
Fiber 0.3g 1% DV
Sugar 36.8g 74% DV

Electrolytes

Sodium 283.2mg 12% DV
Potassium 211.2mg 4% DV
Cholesterol 4.8mg 2% DV

Vitamins & Minerals

Vitamin A 150.4mcg 17% DV
Vitamin C 12.3mg 14% DV
Vitamin D 1.4mcg 7% DV
Calcium 330mg 25% DV
Iron 4.8mg 27% DV
Diet fit Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use diet soda for this recipe?

Yes, you can use diet soda if you prefer a lower-calorie version. Keep in mind that the flavor might be slightly different, but it should still create a tasty ice cream. Experiment with different diet sodas to find your favorite combination.

How long does it take to freeze?

The freezing time can vary, but generally, allow the mixture to freeze for at least 4-6 hours for the best texture. For a softer serve, you can check it after 3 hours and stir it to incorporate some air, which will help achieve a smoother consistency.

Can I add other flavors or ingredients?

Absolutely! Feel free to get creative by adding mix-ins like crushed cookies, nuts, or chocolate chips. You can also incorporate flavored syrups or fruit puree to enhance the taste. Just be cautious not to overwhelm the mixture, so the balance of flavors remains enjoyable.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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