One-Loaf
Ingredients
Instructions
- Mix and let stand 10 to 15 minutes the warm water, honey and dry yeast.
- Then add and squeeze between fingers, hand over hand, until all is mixed and dough begins to turn loose from fingers.
Nutrition & Diet Analysis (per serving)
434
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).