Ooie Gooie Bread
Ingredients
Instructions
- Thaw bread dough according to package directions.
- Cut dough into one inch cubes.
- Mix together sugar and cinnamon.
- Dip each piece of bread dough into pudding and roll in sugar mixture.
- Drop into a greased bundt pan.
- Cover and let rise at room temperature until double in size.
- remove cover and bake in preheated ove at 350 for 20-25 minutes, or until golden brown.
- remove from bundt pan and serve warm.
Nutrition & Diet Analysis (per serving)
235
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).