Orange Cow

Prep: 10 min Serves: 2 Cuisine: American

A deliciously creamy and refreshing orange-flavored milkshake that combines the bright citrus taste with smooth vanilla and milk. Perfect for hot days or as a sweet treat, this drink appeals to those who enjoy fruity, indulgent beverages with a touch of sweetness and a cool, icy texture.

Be the first to rate this recipe

Ingredients

  • vanilla
  • orange juice (frozen, undiluted)
  • Sweet 'N Low
  • milk

Instructions

  1. Combine frozen orange juice (undiluted), milk, vanilla, and Sweet 'N Low in a blender.
  2. Blend on medium speed while adding ice cubes, one at a time, until the blender is full.

Tips & Substitutions

For a creamier texture, opt for whole milk or a dairy alternative like almond milk. If you're looking to cut calories, consider using a sugar substitute like Stevia instead of Sweet 'N Low. For added flavor, a dash of cinnamon or nutmeg can elevate the drink. You can also add a scoop of vanilla ice cream for a richer taste, reminiscent of an Orange Creamsicle.

Serving Suggestions

Serve the Orange Cow in tall glasses garnished with a slice of fresh orange for a vibrant touch. This drink pairs well with a light salad or a slice of 'Closest To Granny'S' Sweet Potato Pie for dessert. Consider serving it at brunch alongside pancakes or waffles for a refreshing complement to the meal.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 24 hours. The texture may change slightly, so give it a good stir before serving. Reheat gently in a blender or serve chilled over ice. Avoid storing for too long, as the freshness of the orange juice is key to the drink's flavor.

Nutrition & Diet Analysis (per serving)

Each serving of Orange Cow contains roughly 19 calories, with 0g protein, 2g carbohydrates, and 0g fat.

19 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.2g
Total Fat 0.3g
Carbs 2.4g 1% DV
Fiber 0g
Sugar 1.7g 3% DV

Electrolytes

Sodium 8.3mg
Potassium 14.7mg
Cholesterol 0.2mg

Vitamins & Minerals

Vitamin A 4.9mcg 1% DV
Vitamin C 1.1mg 1% DV
Vitamin D 0mcg
Calcium 10.8mg 1% DV
Iron 0.2mg 1% DV
Diet fit Keto-friendly Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh orange juice instead of frozen?

Yes, fresh orange juice can be used, but you may need to adjust the sweetness since freshly squeezed juice can vary in tartness. If using fresh juice, blend it with ice until frothy to achieve a similar texture to the frozen version.

Is it possible to make this recipe vegan?

Absolutely! Substitute the milk with any plant-based milk, such as almond or oat milk, and ensure that the vanilla extract is alcohol-free. This will keep your Orange Cow fully vegan while maintaining its delicious flavor.

How can I make this drink more festive?

To make your Orange Cow more festive, consider adding a splash of grenadine for color and a sweet twist, or top it with whipped cream and a sprinkle of cinnamon. This drink can be a fun addition to holiday gatherings or summer parties.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →