Orange Cranberry Salad

Prep: 10 min Cuisine: American

A vibrant, fruity salad combining sweet orange and tart cranberry flavors, perfect for festive gatherings or refreshing summer side dishes with a jello-based texture.

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Ingredients

  • 1 large package orange jello
  • 1 1/2 cups boiling water
  • 1/2 cup orange juice
  • 1/4 cup lemon juice
  • 1 can cranberry sauce

Instructions

  1. Add boiling water to the orange jello and cranberry sauce and stir until dissolved.
  2. Stir in orange juice and lemon juice until well mixed.
  3. Pour the mixture into a mold and refrigerate until firm.

Nutrition & Diet Analysis (per serving)

75 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 1.1g 2% DV
Total Fat 0.5g 1% DV
Carbs 17.2g 6% DV
Fiber 0.8g 3% DV
Sugar 10.6g 21% DV

Electrolytes

Sodium 27.3mg 1% DV
Potassium 98.5mg 2% DV

Vitamins & Minerals

Vitamin A 2.8mcg
Vitamin C 7.8mg 9% DV
Calcium 7.5mg 1% DV
Iron 0.4mg 2% DV
Diet fit Low-carb Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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