Orange-Lemon Jello
A vibrant, fruity jello dessert layered with creamy cheese, perfect for summer gatherings or family treats that combine citrus flavors and smooth textures.
Ingredients
- 6 oz. orange jello
- 6 oz. lemon jello ⓘ
- 1 pkg. cream cheese
Instructions
- Dissolve the orange jello in 2 cups boiling water in a bowl.
- Dissolve the lemon jello in 2 cups boiling water in a separate bowl.
- Pour the lemon jello into a blender and blend with half of the cream cheese.
- Pour the lemon jello mixture into a bowl and refrigerate until lightly jelled.
- Combine the remaining half of the cream cheese with the orange jello in the blender.
- Pour the orange jello mixture into a container and refrigerate until slightly jelled.
Nutrition & Diet Analysis (per serving)
179
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).