Ornament Recipe
Create charming salt dough ornaments perfect for holiday decorations or crafts, offering simple, natural flavors suitable for all ages and easy to customize with shapes and designs.
Ingredients
Instructions
- Mix flour, salt, and water to form a dough.
- Play with the dough to shape or model as desired.
- Roll out the dough on a floured surface and cut into shapes.
- Bake at 300°F (150°C).
- Check on the ornaments every 10 to 15 minutes to prevent overbaking.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).