Parmesan-Garlic Bread Topping

VegetarianDairy
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Ingredients

  • 1/2 cup parmesan cheese (shredded) ⓘ
  • 1 tablespoon butter (softened) ⓘ
  • 1/8 teaspoon dried basil ⓘ
  • 1 tablespoon garlic (minced) ⓘ

Instructions

  1. mix and spread onto french bread slices.
  2. broil on Lo for 5 to 7 minutes until bread edges and cheese are toasty.

Nutrition & Diet Analysis (per serving)

411 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 12.9g 26% DV
Total Fat 30.6g 39% DV
Carbs 21.1g 8% DV
Fiber 1g 4% DV
Sugar 1.4g 3% DV

Electrolytes

Sodium 424.5mg 18% DV
Potassium 249.5mg 5% DV
Cholesterol 80mg 27% DV

Vitamins & Minerals

Vitamin A 79.3mcg 9% DV
Vitamin C 4.6mg 5% DV
Vitamin D 0.1mcg
Calcium 251mg 19% DV
Iron 2.8mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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garlic basil parmesan cheese butter

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