Parson'S Punch

Cook: 20 min Serves: 32 Cuisine: American

Parson's Punch is a warm, spiced beverage perfect for chilly evenings or festive gatherings. Its rich cranberry and citrus flavors are complemented by cinnamon, creating a comforting drink that can be served hot in mugs. Ideal for entertaining or cozy nights with friends and family.

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Ingredients

  • 6 cups sugar
  • 1 (6 oz.) can frozen lemonade concentrate
  • 4 cinnamon sticks
  • 10 cups water
  • 1 (48 oz.) jar cranberry juice cocktail
  • 2 cups orange juice

Instructions

  1. Simmer all ingredients except orange juice for 20 minutes in a large Dutch oven.
  2. Add the orange juice and stir.
  3. Strain the mixture to remove the spices and discard them.
  4. Serve hot in punch cups or mugs.

Tips & Substitutions

For a sweeter punch, consider adding more sugar or using a sweeter cranberry juice cocktail. If you want a spicier flavor, you can increase the number of cinnamon sticks. For a twist, try substituting the lemonade concentrate with a homemade citrus blend. This recipe is versatile and can be adapted to fit various tastes, making it a great option for gatherings.

Serving Suggestions

Serve Parson's Punch hot in punch cups or mugs, garnished with fresh orange slices or additional cinnamon sticks for a festive touch. This punch pairs beautifully with Fried Turkey for a delightful holiday meal. It's perfect for festive gatherings and can be a signature drink at your next party.

Storage & Reheating

Leftover Parson's Punch can be stored in an airtight container in the refrigerator for up to a week. When reheating, do so gently on the stove over low heat to avoid boiling off the flavors. You can also serve it chilled for a refreshing summer drink option.

Nutrition & Diet Analysis (per serving)

Each serving of Parson'S Punch contains roughly 144 calories, with 1g protein, 36g carbohydrates, and 0g fat. It is an excellent source of vitamin C (50% of the Daily Value).

144 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV
Total Fat 0.5g 1% DV
Carbs 35.9g 13% DV
Fiber 0.6g 2% DV
Sugar 31.4g 63% DV

Electrolytes

Sodium 5.9mg
Potassium 168.3mg 4% DV

Vitamins & Minerals

Vitamin A 5.6mcg 1% DV
Vitamin C 45.1mg 50% DV
Calcium 13.7mg 1% DV
Iron 0.2mg 1% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make Parson's Punch in advance?

Yes, you can prepare the punch a day ahead of time. Simply follow the recipe up to the point of adding orange juice. Refrigerate the base mixture and add the orange juice just before serving for the best flavor.

Is it possible to make a non-alcoholic version?

Absolutely! This recipe is already non-alcoholic, making it suitable for all ages. You can enhance it by using sparkling water instead of still water for a fizzy variation.

What are some good variations for this punch?

You can experiment with different juices like pineapple or apple for unique flavor profiles. Adding fresh herbs like mint or rosemary can also elevate the taste, providing a fresh twist to the classic recipe.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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