Party Pops
Festive party pops combining colorful decorations with sweet sugar cookie dough, perfect for Halloween celebrations or fun gatherings with friends and family.
Ingredients
- 1 (20 oz.) pkg. refrigerated sugar cookie dough ⓘ
Instructions
- Mix brownie mix and spread in a 12-inch pizza pan; bake for 30 to 35 minutes at the temperature recommended on the box.
- Cool completely.
- Frost with white frosting mix, made bright orange with red and yellow food coloring.
- Create a jack-o'-lantern face on the frosting using candy corn and M&M's candy pieces.
Tips & Substitutions
For a fun twist, consider adding a sprinkle of cinnamon or nutmeg to the frosting for an autumn flavor. If you don't have orange food coloring, you can mix equal parts of red and yellow to achieve the desired shade. Substitute the candy corn with gummy candies for a softer texture or use dark chocolate M&M's for a richer taste. Ensure the brownie base is completely cooled before frosting to prevent melting.
Serving Suggestions
These Party Pops are perfect for Halloween gatherings or festive celebrations. Serve them alongside a refreshing drink like Fruity Mint Punch for a delightful contrast. Consider pairing with other treats like Ultimate Death By Chocolate for a dessert buffet. For a balanced snack table, include fresh fruit or cheese platters as complementary sides.
Storage & Reheating
Store any leftover Party Pops in an airtight container at room temperature for up to three days. If you prefer, refrigerate them for up to a week to keep the frosting fresh. To serve after refrigeration, let them sit at room temperature for about 15 minutes to soften the frosting slightly.
Nutrition & Diet Analysis (per serving)
Each serving of Party Pops contains roughly 618 calories, with 6g protein, 87g carbohydrates, and 28g fat. It is a good source of iron (15% of the Daily Value) and protein (11% of the Daily Value). Note that it is relatively high in sodium, at 465mg per serving (20% of the Daily Value).
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use homemade sugar cookie dough instead of refrigerated?
Absolutely! Homemade sugar cookie dough can give you a fresher flavor and allow for more customization. Just ensure the consistency is similar to refrigerated dough for the best results. The baking time may vary slightly, so keep an eye on it while baking.
How can I make these Party Pops more festive for a Halloween party?
To enhance the Halloween theme, consider adding edible glitter or sprinkles on top of the frosting. You can also use black icing to add more details to the jack-o'-lantern face or create other spooky designs. Additionally, serving them alongside themed drinks like Crushed Punch will elevate the festive atmosphere.
What are some good storage tips for these pops?
When storing Party Pops, ensure they are in a single layer to avoid sticking. Use parchment paper between layers if stacking. For longer storage, you can freeze them wrapped tightly in plastic wrap and foil for up to a month. Thaw them in the refrigerator overnight before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).