Peach Melba
Peach Melba is a delightful dessert featuring fresh peaches, pound cake, vanilla ice cream, and raspberry preserves, perfect for small gatherings or elegant dinners.
Ingredients
Instructions
- Before guests arrive, place a slice of pound cake with one peach half on top into individual dessert dishes or long stem glasses. Refrigerate.
- Heat raspberry preserves on low in a saucepan until they become loose and soft.
- Spoon hot preserves over the cake and peach.
- Add a large scoop of vanilla ice cream on top and more hot preserves.
- Add a scoop of Cool Whip and garnish with a cherry on top.
Nutrition & Diet Analysis (per serving)
131
kcal
7% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).