Tailgate Dip

Prep: 10 min Cook: 30 min Cuisine: American

A creamy, cheesy chili dip perfect for tailgates and gatherings, featuring smooth cream cheese, hearty Hormel chili, and melted shredded cheese for a crowd-pleasing treat.

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Ingredients

  • 2 (8 oz.) packages cream cheese, softened
  • 3 cans (15 oz.) Hormel chili with or without beans
  • 3 cups shredded cheese

Instructions

  1. In a 9 x 13-inch baking dish, spread softened cream cheese.
  2. Pour Hormel chili over the cream cheese.
  3. Top with shredded cheese.
  4. Bake at 350°F until cheese melts and dish is heated through, approximately 30 minutes.
  5. Serve with tortilla chips.

Nutrition & Diet Analysis (per serving)

134 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 6g 12% DV
Total Fat 10.7g 14% DV
Carbs 3.8g 1% DV
Fiber 0g
Sugar 2.8g 6% DV

Electrolytes

Sodium 445.3mg 19% DV
Potassium 88.5mg 2% DV
Cholesterol 31.5mg 11% DV

Vitamins & Minerals

Vitamin A 104mcg 12% DV
Vitamin D 0.1mcg 1% DV
Calcium 158.3mg 12% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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