Peaches A La Hailey
Sweet and warm peaches topped with cinnamon, brown sugar, and a scoop of vanilla ice cream create a delightful dessert perfect for summer evenings or casual gatherings.
Ingredients
Instructions
- Place 8 peach halves on a baking sheet.
- Mix the brown sugar, butter, and cinnamon together.
- Evenly divide the mixture among the 8 peaches, sprinkling it into the center of each one.
- Bake in the oven at 350°F for 20 minutes.
- Before serving, put a scoop of vanilla ice cream in the center of each peach.
Tips & Substitutions
For a richer flavor, consider using fresh peaches when they're in season. If you prefer a lower sugar option, substitute the brown sugar with honey or maple syrup. Additionally, a sprinkle of nutmeg can complement the cinnamon nicely. For a twist, top with crushed nuts or a drizzle of caramel sauce, which pairs beautifully with this dish.
Serving Suggestions
Serve the peaches warm as a delightful dessert, perhaps alongside a slice of cake or a scoop of sorbet for contrast. A sprinkle of chopped mint can add a refreshing touch. This dish also pairs beautifully with Saucy Butter Rolls, making for a comforting meal. Perfect for summer gatherings or family dinners!
Storage & Reheating
Leftover baked peaches can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F for about 10 minutes until warmed through, or microwave them for 30-45 seconds. Serve with fresh ice cream for the best experience.
Nutrition & Diet Analysis (per serving)
Each serving of Peaches A La Hailey contains roughly 249 calories, with 0g protein, 59g carbohydrates, and 2g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use canned peaches instead of fresh ones?
Yes, canned peaches work well for this recipe. Just make sure to drain them thoroughly to avoid excess moisture. Using canned peaches is a convenient option and still provides delicious results. Fresh peaches are ideal when in season for the best flavor.
What can I substitute for vanilla ice cream?
If you're looking for a dairy-free option, coconut or almond milk ice cream would be a great substitute. For a lighter choice, consider serving the peaches with Greek yogurt or whipped cream. Both options will complement the warm, spiced peaches beautifully.
Can I add other fruits to this recipe?
Absolutely! Feel free to mix in other fruits like sliced strawberries or raspberries for added flavor and texture. You can even layer the fruits in the baking dish for a colorful presentation. Just adjust the baking time slightly if necessary to ensure all fruits are warmed through.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).