Peanut Butter Hardtack
Ingredients
Instructions
- Combine sugar, syrup and water in saucepan.
- With candy thermometer bring to 300°.
- In cast-iron skillet (buttered) add peanut butter.
- Add hot syrup and stir.
- Put on buttered cookie sheet.
- Cut into squares.
Nutrition & Diet Analysis (per serving)
244
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).