Peanut Fudge Bars
Ingredients
Instructions
- In a mixing bowl combine melted margarine and graham cracker crumbs.
- Mix in peanut butter and sugar.
- Using a large spoon, stir until mixture forms a ball, leaving the sides of the bowl clean.
- Press mixture into a 9 x 13-inch pan.
- Melt chocolate and frost the top.
- Chill until chocolate hardens; cut into 1-inch squares.
Nutrition & Diet Analysis (per serving)
424
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).