Peeps S'Mores

Be the first to rate this recipe

Ingredients

  • marshmallow peeps
  • chocolate chips
  • honey

Instructions

  1. Take apart all Peeps from packages and break graham crackers into 48 fourths.
  2. Place graham crackers pieces onto cookie sheets lined with wax paper.
  3. Place 3/4 pkg of chocolate chips into a bowl and melt according to instructions on package.
  4. Dip the bottom of each Peep bunny into the melted chocolate and place on a piece of graham cracker. Continue to do this until all of the Peeps are used.
  5. Put the cookie sheets of Peeps into the refridgerator for 15 minutes so the chocolate can cool and harden.
  6. Melt the rest of the chocolate chips and pour the melted chocolate into a plastic zipper bag.
  7. Cut a tiny piece off the corner to make the chocolate drizzle.
  8. Carefully squeeze the bag to drizzle melted chocolate onto each individual Peep S'more.
  9. Place them into the refridgerator again so the chocolate can harden.
  10. Peeps S'mores can be eaten at room temperature or warmed up in the microwave for 8 - 10 seconds. Enjoy!

Nutrition & Diet Analysis (per serving)

197 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 8g 10% DV
Carbs 31.8g 12% DV
Fiber 1.3g 5% DV
Sugar 26.5g 53% DV

Electrolytes

Sodium 31.3mg 1% DV
Potassium 175mg 4% DV
Cholesterol 1mg

Vitamins & Minerals

Vitamin C 0.5mg 1% DV
Calcium 28.8mg 2% DV
Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Vegan recipes → Vegetarian recipes → All recipes →