Peeps Sunflower Cake

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Ingredients

  • 1 (18 1/4 ounce) package yellow cake mix
  • 3 eggs (or as called for by your cake mix)
  • 1/3 cup oil (or as called for by your cake mix)
  • 1 1/3 cups water (or as called for by your cake mix)
  • 2 (16 ounce) cans chocolate frosting
  • 19 yellow chick marshmallow peeps
  • 1 1/2 cups semi-sweet chocolate chips

Instructions

  1. Prepare and bake cake according to package directions, using two greased and waxed paper-lined 9-inch round baking pans.
  2. Cool 10 minutes before removing from pans to wire racks to cool completely; carefully remove waxed paper.
  3. Level tops of cake.
  4. Spread frosting between layers and over top and sides of cake.
  5. Without separating peeps, and curving slightly to fit, arrange chicks around edge of cake for sunflower petals.
  6. For sunflower seeds arrange chocolate chips in center of cake.
  7. Yield 12 servings.

Nutrition & Diet Analysis (per serving)

527 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 3.8g 8% DV
Total Fat 31.2g 40% DV
Carbs 59.1g 21% DV
Fiber 4.1g 14% DV
Sugar 8.4g 17% DV

Electrolytes

Sodium 342.5mg 15% DV
Potassium 199.5mg 4% DV
Cholesterol 87.8mg 29% DV

Vitamins & Minerals

Vitamin A 17mcg 2% DV
Vitamin C 0.1mg
Vitamin D 0.1mcg
Calcium 135.5mg 10% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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