Peppermint Pears

Prep: 10 min Cook: 3 min Serves: 4 Cuisine: American

Sweet and minty, Peppermint Pears combines canned pears with crushed peppermint for a refreshing treat, perfect for holiday gatherings or a quick dessert delight.

Be the first to rate this recipe

Ingredients

  • 1/2 cup crushed peppermint candy
  • 1 can sliced pears

Instructions

  1. Drain the pear juice into a bowl with the crushed peppermint candy.
  2. Stir and microwave for 3 minutes or until the candy is melted.
  3. Pour the peppermint mixture over sliced pears.
  4. Refrigerate and serve chilled.

Tips & Substitutions

For a twist, try using crushed chocolate mint candies instead of peppermint for a richer flavor. You can also substitute fresh pears for canned ones; simply poach them in a light syrup before adding the peppermint mixture. If you're short on time, consider using ready-made peppermint syrup for a quicker assembly.

Serving Suggestions

These Peppermint Pears make a delightful dessert on their own, but they also pair well with vanilla ice cream or whipped cream for added richness. Serve alongside a light salad dressed with Lime Dill Dressing for a refreshing contrast or with slices of Caramel Pecan Cake for a festive treat.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to three days. The peppermint sauce may thicken as it cools, but it can easily be re-melted in the microwave for a few seconds before serving. Always serve chilled for the best flavor.

Nutrition & Diet Analysis (per serving)

Each serving of Peppermint Pears contains roughly 13 calories, with 0g protein, 3g carbohydrates, and 0g fat.

13 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.2g
Total Fat 0.1g
Carbs 3.2g 1% DV
Fiber 1.1g 4% DV
Sugar 2.1g 4% DV

Electrolytes

Potassium 36.3mg 1% DV

Vitamins & Minerals

Vitamin C 1.1mg 1% DV
Calcium 1.2mg
Diet fit Keto-friendly Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh pears instead of canned?

Yes, you can use fresh pears! Simply peel and slice them, then poach them in a light syrup to soften before adding the peppermint mixture. This will enhance the flavor and freshness of the dish.

How can I make this recipe vegan?

This recipe is already vegan-friendly as it uses only fruits and peppermint candy. Just ensure that the peppermint candy you choose is free from animal products, and you're all set for a delicious vegan dessert.

Can I add other flavors to the peppermint mixture?

Absolutely! You could add a splash of vanilla extract or a hint of almond extract to the peppermint mixture for an extra layer of flavor. Just be cautious with the amount so it doesn't overpower the peppermint.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →