Pie Melon Pie
Ingredients
Instructions
- Add all ingredients and mix well.
- Pour into two 9-inch uncooked pie crusts.
- Cook 10 minutes at 450°.
- Reduce heat to 350°.
- Cook an additional 50 to 60 minutes.
Nutrition & Diet Analysis (per serving)
457
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).