Pinky Cocktail

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Ingredients

  • 2 1/2 oz Aperol
  • 2/3 oz gin
  • 2 oz pineapple juice
  • 2 tbsp coconut cream
  • 1 wedge pineapple, for garnish
  • 1 None cocktail cherry, for garnish

Instructions

  1. Pour the Aperol, gin, pineapple juice and coconut cream into a shaker and shake well. Strain into a glass and garnish with pineapple, cocktail cherry and lemon twist.

Nutrition & Diet Analysis (per serving)

176 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 1g 2% DV
Total Fat 4.5g 6% DV
Carbs 18.5g 7% DV
Fiber 0.7g 2% DV
Sugar 2.5g 5% DV

Electrolytes

Sodium 84.5mg 4% DV
Potassium 120.3mg 3% DV
Cholesterol 5.8mg 2% DV

Vitamins & Minerals

Vitamin A 27mcg 3% DV
Vitamin C 10.6mg 12% DV
Calcium 27mg 2% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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