Pita Bread Chips

Cook: 30 min Cuisine: Mediterranean

Crispy, flavorful pita bread chips seasoned with garlic, bacon, or sour cream, perfect for snacking or dipping, appealing to both casual and gourmet snack lovers.

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Ingredients

  • 1 package pita bread
  • 1 stick melted oleo
  • seasonings (garlic, bacon, sour cream or your favorite)

Instructions

  1. Pry apart pita bread and spread with melted oleo.
  2. Sprinkle with desired seasonings such as garlic, bacon, or sour cream.
  3. Cut the pita into quarters and place on a cookie sheet.
  4. Bake in an oven at 250°F for about 30 minutes or until crisp.
  5. Serve cold.
  6. Store in an airtight container.

Nutrition & Diet Analysis (per serving)

156 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV
Total Fat 4.5g 6% DV
Carbs 24.4g 9% DV
Fiber 1.2g 4% DV
Sugar 1.3g 3% DV

Electrolytes

Sodium 270mg 12% DV
Potassium 55.8mg 1% DV

Vitamins & Minerals

Vitamin A 3.3mcg
Vitamin C 0.1mg
Vitamin D 0.1mcg
Calcium 28.3mg 2% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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