Pizza Stix

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Ingredients

  • 1 (14 ounce) package egg roll wrappers
  • 24 (1 ounce) pieces string cheese
  • 25 (4 ounce) packages sliced pepperoni sausage, cut into strips
  • 1 (6 ounce) can sliced mushrooms, drained
  • 2 tablespoons minced garlic
  • 2 cups oil for frying, or as needed
  • 1 (14 ounce) jar marinara sauce

Instructions

  1. Lay out the egg roll wrappers one at a time. Place one piece of string cheese in the center near the edge, then arrange some pepperoni, sliced mushrooms and garlic around the cheese. Roll up the string cheese a little, fold in the sides, then continue to roll up, and seal the edge by moistening with water. Repeat with remaining wrappers, cheese and fillings.
  2. Heat oil in a large heavy skillet, or deep fryer to 365 degrees F (185 degrees C). Fry enough to fit loosely in the pan, turning once after about 5 minutes. Continue to fry for 3 to 5 more minutes or until golden brown. Drain on paper towels.
  3. Warm the marinara sauce in a serving bowl in the microwave. Serve Pizza Stix on a platter with the bowl of sauce for dipping.

Nutrition & Diet Analysis (per serving)

425 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 7.1g 14% DV
Total Fat 31g 40% DV
Carbs 30.3g 11% DV
Fiber 1.6g 6% DV
Sugar 2.5g 5% DV

Electrolytes

Sodium 356.8mg 16% DV
Potassium 174.5mg 4% DV
Cholesterol 8.8mg 3% DV

Vitamins & Minerals

Vitamin A 17.5mcg 2% DV
Vitamin C 0.6mg 1% DV
Vitamin D 6.6mcg 33% DV
Calcium 49.3mg 4% DV
Iron 1.9mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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