Po Mans Cabbage

Name: Po Mans Cabbage
Yield: 4 servings
Ingredients: 2 slices bacon; Head of cabbage; 1 med size onion, chopped; 1 large can of crushed tomatoes

Pork

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Ingredients

2 slices bacon ⓘ
Head of cabbage ⓘ
1 med size onion, chopped ⓘ
1 large can of crushed tomatoes ⓘ

Instructions

In skillet put 2 slices of bacon and one medium size chopped onion.
Place shredded cabbage over the bacon and onion and cover. Cook over medium heat about 15 minutes and then add 1 large can crushed tomatoes.
Cook until done.

Nutrition & Diet Analysis (per serving)

207 kcal 10% DV

Protein Fat Carbs

Macronutrients

Protein 8.9g 18% DV

Total Fat 14.7g 19% DV

Carbs 10.2g 4% DV

Fiber 1g 4% DV

Sugar 2.5g 5% DV

Electrolytes

Sodium 529.5mg 23% DV

Potassium 268mg 6% DV

Cholesterol 25.5mg 9% DV

Vitamins & Minerals

Vitamin A 72.5mcg 8% DV

Vitamin C 13.8mg 15% DV

Calcium 37.3mg 3% DV

Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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