Pork Tenderloin

Prep: 720 min Cook: 60 min Serves: 4 Cuisine: American

Juicy pork tenderloin wrapped in crispy bacon, marinated with Allegro meat marinade, lemon pepper, and garlic powder, offers a flavorful and satisfying main dish. Perfect for gatherings or a special dinner, its smoky and citrus notes appeal to meat lovers seeking a tender, savory experience.

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Ingredients

  • 1 pork tenderloin
  • bacon
  • 1/2 cup Allegro meat marinade
  • lots of lemon pepper

Instructions

  1. Mix Allegro meat marinade, lemon pepper, and garlic powder together.
  2. Marinate the pork tenderloin wrapped with bacon overnight in the mixture.
  3. Preheat oven to 350°F (175°C).
  4. Bake the marinated pork tenderloin uncovered for 1 hour.

Nutrition & Diet Analysis (per serving)

115 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV
Total Fat 5.1g 7% DV
Carbs 10.9g 4% DV
Fiber 0.6g 2% DV
Sugar 1g 2% DV

Electrolytes

Sodium 284.5mg 12% DV
Potassium 172.3mg 4% DV
Cholesterol 11.8mg 4% DV

Vitamins & Minerals

Vitamin A 3.3mcg
Vitamin C 0.4mg
Vitamin D 0.1mcg
Calcium 10.3mg 1% DV
Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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