Potato Tapas

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Ingredients

  • 5 small red potatoes
  • 6 eggs
  • 1 medium green pepper
  • 1 teaspoon salt

Instructions

  1. Stir all ingredients.
  2. bake in casserole dish 10 minute.

Nutrition & Diet Analysis (per serving)

129 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 2.5g 5% DV
Total Fat 1.7g 2% DV
Carbs 26.8g 10% DV
Fiber 0.9g 3% DV
Sugar 1g 2% DV

Electrolytes

Sodium 9763.5mg 100% DV
Potassium 317mg 7% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 20.5mcg 2% DV
Vitamin C 23.4mg 26% DV
Calcium 67.8mg 5% DV
Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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