Prize Salad
A vibrant, fruity salad combining raspberry Jell-O, pineapple, cranberry sauce, and oranges, perfect for festive gatherings and family dinners with a sweet-tart flavor profile.
Ingredients
Instructions
- Soften plain Knox gelatine in a few spoons of pineapple juice or orange juice.
- Pour 1 1/2 cups boiling water over the raspberry Jell-O and softened gelatine; stir until dissolved.
- Add 1 cup ice water or 8 ice cubes and stir to chill.
- Chill until set.
- Fold in mashed cranberry sauce, crushed pineapple including juice, and peeled, small pieces of orange.
Tips & Substitutions
For best results, ensure the Knox gelatine is fully softened in the juice before mixing with the Jell-O. You can substitute fresh oranges with mandarin oranges for a sweeter flavor. If you prefer a firmer set, use less ice water or add more Knox gelatine. This salad can be a refreshing side dish for holiday meals, similar to Hawaiian Harvard Beets.
Serving Suggestions
Serve the Prize Salad as a delightful side dish for picnics or holiday gatherings. It pairs wonderfully with roasted meats or can be a light dessert option. For added texture, consider garnishing with chopped nuts or a dollop of whipped cream. This dish can be a vibrant addition to any meal, reminiscent of the Fragrance Of Christmas.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. The gelatin may soften slightly over time, but it will still be enjoyable. Avoid freezing the salad, as the texture may change once thawed. Serve chilled for the best taste.
Nutrition & Diet Analysis (per serving)
Each serving of Prize Salad contains roughly 94 calories, with 0g protein, 24g carbohydrates, and 0g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different flavor of Jell-O?
Yes, you can experiment with different flavors of Jell-O, such as strawberry or orange, to create a unique twist on this salad. Just be mindful that the flavor profile will change with your choice, but it can still be delicious and refreshing.
How can I make this recipe vegan?
To make a vegan version, substitute the plain Knox gelatine with agar-agar, a plant-based gelatin alternative. Follow the package instructions for agar-agar to ensure it sets properly. Additionally, ensure the Jell-O is suitable for vegans, as some brands may contain animal-derived ingredients.
Is it possible to add other fruits to the salad?
Absolutely! Feel free to add other fruits like diced apples, grapes, or berries to enhance the texture and flavor of your Prize Salad. Just be sure to adjust the overall sweetness to balance the tartness of the cranberry sauce and the Jell-O.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).