Pudding Frosting

Prep: 10 min

A light and fluffy pudding frosting made with instant pudding and Dream Whip, perfect for decorating cakes and appealing to those seeking a creamy, sweet topping.

Be the first to rate this recipe

Ingredients

  • 1 pkg. any flavor instant pudding
  • 1 pkg. Dream Whip
  • 1 1/2 c. cold milk

Instructions

  1. Combine the instant pudding mix, Dream Whip, and cold milk in a mixing bowl.
  2. Beat on high speed of an electric mixer until thickened, approximately 3 to 6 minutes.
  3. Frost the cake immediately with the pudding frosting and refrigerate.

Nutrition & Diet Analysis (per serving)

87 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV
Total Fat 0.8g 1% DV
Carbs 4.4g 2% DV
Fiber 0g
Sugar 4.4g 9% DV

Electrolytes

Sodium 13mg 1% DV
Potassium 70mg 1% DV
Cholesterol 2.5mg 1% DV

Vitamins & Minerals

Vitamin A 11.5mcg 1% DV
Vitamin D 0.3mcg 2% DV
Calcium 31mg 2% DV
Iron 0mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Vegetarian recipes → Dairy recipes → All recipes →