Pudding In A Pot

Prep: 10 min

A charming and creamy layered pudding served in a clay pot, featuring chocolate and vanilla flavors, topped with whipped cream and crushed Oreos, perfect for special occasions.

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Ingredients

  • 1 pkg. instant chocolate pudding
  • 1 pkg. instant vanilla pudding
  • 3 c. milk
  • 6 oz. Cool Whip
  • 1/2 c. Oreos, crushed

Instructions

  1. Mix the instant chocolate pudding with 1.5 cups of milk according to package instructions.
  2. In a separate bowl, prepare the vanilla pudding with 1.5 cups of milk as per package directions.
  3. Allow both puddings to set for a few minutes.
  4. Crush the Oreos into small pieces.
  5. Fold the Cool Whip into the prepared puddings until well combined.
  6. Layer the chocolate and vanilla puddings alternately in the clay pot or mix together for a marbled effect.
  7. Top with crushed Oreos and a dollop of Cool Whip.
  8. Insert a silk flower with a long stem into the pudding for decoration, if desired.
  9. Cover with wax paper and tie with a ribbon for presentation.

Nutrition & Diet Analysis (per serving)

158 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV
Total Fat 4g 5% DV
Carbs 27.7g 10% DV
Fiber 0.2g 1% DV
Sugar 16g 32% DV

Electrolytes

Sodium 222.3mg 10% DV
Potassium 137.5mg 3% DV
Cholesterol 5.8mg 2% DV

Vitamins & Minerals

Vitamin A 64.8mcg 7% DV
Vitamin C 4.3mg 5% DV
Vitamin D 0.6mcg 3% DV
Calcium 153.8mg 12% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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